Looking for extract kit to match an IPA I like.

[ancientmariner52]

In NEIPAs the flaked stuff gets mashed too.
Just found this interesting article by Scott Janish on NEIPAs and their haze.

Yup, if @Bubbles2 was certain the milled wheat he got is actually wheat malt, he'd be all set using that in his mini mash.

This is such a classic example of a hijacked thread! Hmm...
Everything from post #11 on down is except where we touch upon mini-mashing those adjuncts.

Yep. I don't even know what the original topic was at this point.

 

[IslandLizard]

Yep. I don't even know what the original topic was at this point.

Hayburner
IPA extract clone, Big Ditch Brewery, Buffalo, NY

Let's hope the OP @Dee74 can get something useful out of the discussion from post #11 on.

 

[ancientmariner52]

Hayburner
IPA extract clone, Big Ditch Brewery, Buffalo, NY

Let's hope the OP @Dee74 can get something useful out of the discussion from post #11 on.

Woops, I thought Bubbles was the OP. Saw what I believed to be confused terminology and tried to clear it up. Sorry, Dee74, I 'll be quiet now.

 

[Bubbles2]

So quick oats not steel cut have already been "opened" for enzyme. If the OP takes the time to read this thread he certainly has a handful of information in regards to two IPA recipes, substitutions and why we boil / steep. I mentioned the Hijacking #14 earlier but have not heard from the OP with any questions. Maybe he is watching...?