Long Belgian Primary Esters?

HomeBrewTalk.com - Beer, Wine, Mead, & Cider Brewing Discussion Community.

Help Support Homebrew Talk:

jtp137

Well-Known Member
Joined
Dec 3, 2012
Messages
616
Reaction score
92
Location
Pittsburgh
Ok, so I typically rack my belgians to secondary when FG quits moving. Any other beer style I leave in primary for up to a month and just keg.

I know a lot of you leave the belgians in the primary and don't bother racking, but does a long primary mellow out or dissipate the esters. I like the fruity easters thats why I like the style and I want them to stay.

I was told long ago that a lot of belgian brewers rack to secondary at near terminal gravity to lock in ester profile. I believe this process is on Westmalle's website.

I like the idea of leaving the beer in the primary and mot messing with it. May try it, if I can keep my esters can someone chime in


Sent from my iPhone using Home Brew
 
Top