jtwilliams31
Member
- Joined
- Oct 23, 2017
- Messages
- 19
- Reaction score
- 2
I'm a little curious about some debris that's floating on top of my amber ale that's been in primary for about a week and a half. I used Willamette hop pellets with 2-row as a base and crystal 30/black malt as specialty malts. I'm not really all that concerned, just sort of curious as to where the debris comes from - it sort of looks like leaf pieces, which is weird since I didn't use whole hops. Could it perhaps be grain hulls?