daniel1
Well-Known Member
But there's always this:
Oh. Out of stock. Rats.

Oh. Out of stock. Rats.
Yup. Cavalier blows. For a while they were just stock piling Cantillion at one store. And between the distributors and the store guys, they would just buy it from the back whenever they felt like it. Never made the shelves. So now, I think they just cut the lot into smaller amounts, take like 6 bottles to different shops and then buy up half of that at each spot. **** is getting out of ******* hand. I HATE BEER!Man I hate when distributors do that. Vinum handles the Shelton distribution in WA and I am hoping they are pretty fair about spreading bottles around the entire state, instead of just loading up Seattle (where I live), even if I don't manage to get one.
Just go to Belgium and bring a couple wine shippers as luggage. Fill to the brim with $10 Cantillon bring home and enjoyI HATE BEER!
If you're willing to drive exactly 300 miles there are places that may be getting them.I have a better chance of jumping up into my own ass than ever seeing a bottle of Framboos for sale here.
But there's always this:
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Oh. Out of stock. Rats.
Yeah, I've heard the the rep for Cavalier is a one for you, one for me sort.Welp, this is why we can't have nice things. Because NW Ohio got it, but our Cavalier distributors are so cool that they made sure they got the bulk of the cut. Which leaves most everyone else high and dry. Looks like my local shop got 1 bottle to go towards a tasting. I hope these asses show up at the Hampton tonight.
It's called an amphora, you layman.What ever happened to that lambic cantillon was aging in clay pots?
Both USPS being the carrier as alcohol is illegal to ship via them and because it's not properly declared. I think you have some misconceptions about how customs works. Definitely recommend doing some research. Most of your questions are covered at length in this thread anyway I'm sure. If you use the sidebar to search this thread, I'm sure you'll find them.Also, does anyone know what customs reasoning is for rejecting the box? Is it because USPS is the carrier on the US side and they refuse to ship alcohol? Or a matter of the alcohol not being properly declared? If its the latter, it seems like it should be an easy fix to declare it and pay the tax. I can't imagine its actually illegal to ship alcohol into the country, but I am not admittedly very versed in the laws. I am going to make some calls and do some research and see what I can find out.
There isn't.I am wondering if theres an easier solution that doesnt involve paying to ship a 50lb box twice.
I had a box sent from Brussels via Post NL to my folk's place in PA and it made it in four days. I've never seen anything go that fast.
Man, that's nice. I've been waiting on one sent last Tuesday. It still hasn't said that it has arrived to the US yet. Does PostNL update on time?
My tracking just updated today on a box that arrived in the US 8 days ago.
Lol, well I guess that answers that question. My little goozies are all alone out there, somewhere. A mother tends to worry.
Man, that's nice. I've been waiting on one sent last Tuesday. It still hasn't said that it has arrived in the US yet. Does PostNL update on time?
You guys ever have issues getting in touch with Kurt on BiB? Been emailing him for a month now for a quote to ship a few orders with no responseI want my lambic!!
Ugh. Possible to get a refund or not really?Yeah, he's not always good about replies. I've sort of given up on making 'ship-later' orders from him after going through this a couple times.
From what someone posted before, they just simply call him and he always answers the phone and is a lot easier to deal with in that regard.You guys ever have issues getting in touch with Kurt on BiB? Been emailing him for a month now for a quote to ship a few orders with no responseI want my lambic!!
You guys ever have issues getting in touch with Kurt on BiB? Been emailing him for a month now for a quote to ship a few orders with no responseI want my lambic!!
Checked at 5:30 and 7 this morning and missed out on St. Lam in that time in between ughLots of Cantillon on Etre. Have at it!
had one at DLD... was drunk, but it was really tasty. not qualified to comment more than that!Anyone open a Lambikstoemper recently? Curious to hear I how that beer is doing. I believe it's been in the bottle about 18 months at this point.
I opened one on Friday night and was blown away. Very nice mineral character, zippy mouthfeel without being overly effervescent, lemon pith, hay, perfect. One of the best bottles I opened this year. Glad I have another coming and definitely ISO more.Anyone open a Lambikstoemper recently? Curious to hear I how that beer is doing. I believe it's been in the bottle about 18 months at this point.
What all was available. Grabbed some RdG and Kriek. Never even saw St. Lam. Anything else?Checked at 5:30 and 7 this morning and missed out on St. Lam in that time in between ugh