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stuperman17

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I bought a keg of Yuengling yesterday at about 2. I have it outside with a towel over it right now. It was about 50 degrees when i put it there, 44 over night. I'm using it tonight, but its untapped and staying at a temperature no higher than 50 degrees for a day and a half before i tap it. Is it going to be ok?
 
if you're concerned, wet the towel, and put the bottom of the keg in a cooler and add ice.

welcome to homebrew talk btw.

B
 
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