jerryk1234
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- Jun 20, 2014
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Hello,
I've been making fruit wine for a few years. Basically - I bought a house, it came with a cherry plum orchard. What do you do with gallons and gallons ( and gallons and gallons! ) of plums? You can't eat unlimited plums. Plums promote regularity, and it's possible to over-promote it. So I put up a couple 5 gallon batches of powerful plum wine each year.
Thought I'd like to try my hand at beer. Looked at the cheap equipment kits, and I *think* I have most of it already. I have two plastic carboys, a fermenter bucket, fermentation locks, an autosiphon, a bottle filler, sanitizer, hydrometer ( damn it's easy to break those things ).... and a 4-gallon Farberware pot.
It sort of looks like equipment-wise all I'd need would be a bottle capper,
and some bottles and tops. ?
My pot is only 4 gallons. Is it possible to brew a 5 gallon batch with a 4 gallon pot?
- Jerry Kaidor
I've been making fruit wine for a few years. Basically - I bought a house, it came with a cherry plum orchard. What do you do with gallons and gallons ( and gallons and gallons! ) of plums? You can't eat unlimited plums. Plums promote regularity, and it's possible to over-promote it. So I put up a couple 5 gallon batches of powerful plum wine each year.
Thought I'd like to try my hand at beer. Looked at the cheap equipment kits, and I *think* I have most of it already. I have two plastic carboys, a fermenter bucket, fermentation locks, an autosiphon, a bottle filler, sanitizer, hydrometer ( damn it's easy to break those things ).... and a 4-gallon Farberware pot.
It sort of looks like equipment-wise all I'd need would be a bottle capper,
and some bottles and tops. ?
My pot is only 4 gallons. Is it possible to brew a 5 gallon batch with a 4 gallon pot?
- Jerry Kaidor