I was messing with using different fermentation temps and I realized something about my Inkbird ITC 308 that I use to control the temp fermentation chamber. When you set the Heat/Cool ranges, once it trips a threshold, it heats/cools back to the target number rather than u see the threshold. For example, if it set it to 66 degrees with a heat difference of 1 degree and a cooling difference of 12 degrees, it will keep the floor of 66, but if I hit 76 degrees, it will chill all the way back down to 66. All I want to do is keep it in the range. Any suggestions? Is there a temp controller that may better suit my needs?