BrewingWisdom
Well-Known Member
Hi there
How do you guys crush the grains after malting them?
Do you have a mill at home?
How do you guys crush the grains after malting them?
Do you have a mill at home?
Many do. Or a friend that doesn't mind footing the bill for wear and tear on their mill.Do you have a mill at home?
For very small batches with just 2 to 3 pounds of malt to grind, an old burr type coffee grinder with a hand crank will work. For larger amounts of grain, you'll be better served with a two roller mill which can be had for 100 bucks or less and if you want premium, a three roller mill. Most can be motorized, many with just a drill motor.
Or if you want to stay cheap with a corona mill just buy a bolt to swap for the hand crank and use your drill with it. With a drill on the corona you can mill as easily as someone with a much more expensive roller mill.And between the two, a Corona mill. ~$25
I do 4-6lbs easy. Up to ~13lbs for my very infrequent imperial batches. Hand cranking that much is a bit of a workout, but more than doable.
How do you guys crush the grains after malting them?
I will take my malt to a nearby small mill and he will do it for me.most people don't malt their own....after i deculm my malt, i use a JSP Malt Mill with a bucket as a hopper to grind the 20+lbs of malt, with a cheap speed lockable drill permanently attached to it....
i'm not being judgemental, but a lot of people just ferment malt sweetener.....
but yes the grain needs to be "crushed" some how....
I will take my malt to a nearby small mill and he will do it for me.
Yes it's dry like a desert mostly lol but with paying extra cash and taking more risk it's easily available.can i ask your aproximate location? sounds like you're in a dry small place?
I’ve read several of your posts including your introductory post, and until just now, you’ve never disclosed your location. Without knowing that, it’s sometimes difficult for the forum to offer relevant advice. The members here are predominately from the United States with others from various other countries. Without offering a little background or a hint on why you’re asking certain questions in each post, it’s hard for us to understand your situation, and most people aren’t going to take the time to search for your introductory post. You can add a generic location to your profile under your account settings.Yes it's dry like a desert mostly lol but with paying extra cash and taking more risk it's easily available.
I am from Pakistan. Read my introduction thread to know where I am coming from.
Are coffee grinders good and strong enough to crush wheat and barley?i'm not sure but like a corona mill, maybe a burr grinder? set to the loosest setting?
https://shopsy.pk/coffee-grinders
i assume you've got the deculming and kilning down? really just need a box fan, and oven......
i've seen people 'rough up' pasta rollers to make grain mills also....
Are coffee grinders good and strong enough to crush wheat and barley?
Yea we need to grind malted wheat and barley coarsely. But are coffee beans as hard as wheat and barley?they can crush coffee beans coarsely?
Yea we need to grind malted wheat and barley coarsely. But are coffee beans as hard as wheat and barley?
I've got the oven and after kilning or drying deculming is easy.
And as you can see in the video below the coffee grinder just turned it into a flour. Can we use that flour to make a wort or we need a grist like appearance?they can crush coffee beans coarsely?
And as you can see in the video below the coffee grinder just turned it into a flour. Can we use that flour to make a wort or we need a grist like appearance?
Does all coffee grinders come with the "burr" wider setting options?that's why i said 'burr' grinder at widest....she's trying to make flour.....
Does all coffee grinders come with the "burr" wider setting options?
Sorry my questions maybe annoying to you . Actually in my life I've never used a coffee grinder before. We don't have a coffee culture here ,we drink tea with milk here three times a day.
I have one at home actually.no burr grinder coffee mills are special...can you get a meat grinder?
Yes, LOTS of tea there. But I've had a nescafe-style coffee in Islamabad (ok, at least it's hot and black, but doesn't require a bean grinder), and even an espresso in Karachi!Does all coffee grinders come with the "burr" wider setting options?
Sorry my questions maybe annoying to you . Actually in my life I've never used a coffee grinder before. We don't have a coffee culture here ,we drink tea with milk here three times a day.
Yes we have coffee present but it's still far away from mainstream.Yes, LOTS of tea there. But I've had a nescafe-style coffee in Islamabad (ok, at least it's hot and black, but doesn't require a bean grinder), and even an espresso in Karachi!
Energy business, Houston. My company actually drilled a well in western Pak just before 9/11, and then with another company I met with the Oil Minister in Islamabad and Sui Southern gas company in Karachi in mid 2000s for a prospective energy project. Loved my trips there, but am sorry I never made it up to the mountains. (Sorry for off-topic chit-chat, folks...!)Yes we have coffee present but it's still far away from mainstream.
Where are you from and when and for what purpose you visited those cities?
I see you drilled a well in our baluchistan province. That province is full of gas and other valuable minerals.Recent a trillion dollar gold reserve is discovered there.Energy business, Houston. My company actually drilled a well in western Pak just before 9/11, and then with another company I met with the Oil Minister in Islamabad and Sui Southern gas company in Karachi in mid 2000s for a prospective energy project. Loved my trips there, but am sorry I never made it up to the mountains. (Sorry for off-topic chit-chat, folks...!)
You seem unlikely to find a mill intended to crush barley for brewing in your local context. I would be looking for something used to crush wheat or other grain. Is bulgar or other coarsely crushed grain part of the local diet? Are there small household versions of those machines available? The corona mill is typically used to grind corn in Latin America and has been well adapted to crushing brewing grains. Maybe you have a local version of a small hand operated grain mill.Hi there
How do you guys crush the grains after malting them?
Do you have a mill at home?