Conodor
Well-Known Member
VERY new. actually boiling my first batch now. only 40 more minutes! it was a kit. all together. a flavor the GF might like.
the problem i am having is my second batch was a can of "coopers brewery" nut-brown ale. ok the guy at the store said i needed that can, some Laaglander dried malt extract. by "ld Carlson" and some 1/2 oz of alpha? it kinda looks like the hops from the kit. but this is refrigated. in the coopers can it had a pouch of coopers yeast also. i haven't opened the can, i'm assuming it's just 1 ingreadent..? i didn't want to open it until i have the amount of malt extract needed.
ok, i think i have all the important info you may need. so my qauestion is. how much extract? i have a 3 pound bag. but no clue how much to put in.
thank you VERY much for the info. i have started reading the "brewing bible" and many sites. i hope to get up and running with all the help i cna find.
Thanks!
the problem i am having is my second batch was a can of "coopers brewery" nut-brown ale. ok the guy at the store said i needed that can, some Laaglander dried malt extract. by "ld Carlson" and some 1/2 oz of alpha? it kinda looks like the hops from the kit. but this is refrigated. in the coopers can it had a pouch of coopers yeast also. i haven't opened the can, i'm assuming it's just 1 ingreadent..? i didn't want to open it until i have the amount of malt extract needed.
ok, i think i have all the important info you may need. so my qauestion is. how much extract? i have a 3 pound bag. but no clue how much to put in.
thank you VERY much for the info. i have started reading the "brewing bible" and many sites. i hope to get up and running with all the help i cna find.
Thanks!