Hello everyone and happy long weekend!
So I am going to a friend's place this weekend and decided to brew a batch completely last minute.
Want to do an easy Pale ale, something great for summer drinking.
We have the malt base all planned out, but have a package I pulled out of the freezer with assorted packages of hops. We need some creative assistance on a nice hop schedule.
As for the malt base:
8 lb Marris Otter
.75 lb Munich
.75 lb Crystal 10
Yeast is Wyeast 1056
Here is what we have in the hop bucket (obviously not using all, but here is everything that is pale ale suitable)
Sorachi Ace Pellets - 2 oz
Centennial Pellets - 1 oz
Cascade Pellets - 4 oz
Citra Pellets - 2 oz
Any ideas?
Thanks!
So I am going to a friend's place this weekend and decided to brew a batch completely last minute.
Want to do an easy Pale ale, something great for summer drinking.
We have the malt base all planned out, but have a package I pulled out of the freezer with assorted packages of hops. We need some creative assistance on a nice hop schedule.
As for the malt base:
8 lb Marris Otter
.75 lb Munich
.75 lb Crystal 10
Yeast is Wyeast 1056
Here is what we have in the hop bucket (obviously not using all, but here is everything that is pale ale suitable)
Sorachi Ace Pellets - 2 oz
Centennial Pellets - 1 oz
Cascade Pellets - 4 oz
Citra Pellets - 2 oz
Any ideas?
Thanks!