I have a kegerator with 5.5ft of 3/16 of beer line, Krome Dual Guage Regulator and Perlick Lo Boy Low Profile D Coupler. Tap is a new nuka tap forward close tap. Everything has been properly cleaned including the faucet, shank, etc....
I have bought a few sixtels of Maine Beer Lunch IPA and after a few days the beer starts to taste off, loses its tropical notes and gets a really bitter aftertaste. I reconfirmed this buy going to a local bar that had this exact beer on tap.
Marvel Kegerator is set to 37 degrees and beer out of faucet is exactly 38.4 degrees. I am applying 12psi of CO2 to the keg but have also tried 10psi and issue remains
I can't detect any leaks of CO2 even with star-san at all connections and pressure seems to be holding. I have had the CO2 for months with now detectable loss of gas.
Any ideas? I dont even know where to begin at this point.
Only thing I can think of is maybe I am applying to much pressure to the worm clamps on the hose and barbs and that maybe causing an issue.
I have bought a few sixtels of Maine Beer Lunch IPA and after a few days the beer starts to taste off, loses its tropical notes and gets a really bitter aftertaste. I reconfirmed this buy going to a local bar that had this exact beer on tap.
Marvel Kegerator is set to 37 degrees and beer out of faucet is exactly 38.4 degrees. I am applying 12psi of CO2 to the keg but have also tried 10psi and issue remains
I can't detect any leaks of CO2 even with star-san at all connections and pressure seems to be holding. I have had the CO2 for months with now detectable loss of gas.
Any ideas? I dont even know where to begin at this point.
Only thing I can think of is maybe I am applying to much pressure to the worm clamps on the hose and barbs and that maybe causing an issue.