I'm having guests in a few hours, and I've been working on making cocktails.
I had bought a little six pack of club soda, with 10 oz bottles, but since I'm making Tom Collins-ish drinks and filling the tall glasses with that soda, it's gone!
I have a 2L bottle of cold, good tasting water, and I want to carb it up with my carbonator cap.
Is club soda spritzy and highly carbed like soda (30 psi) or is it more like beer at 12 psi? I can quick carb it, but I have no idea how carbed up it's supposed to be!
Help!
I had bought a little six pack of club soda, with 10 oz bottles, but since I'm making Tom Collins-ish drinks and filling the tall glasses with that soda, it's gone!
I have a 2L bottle of cold, good tasting water, and I want to carb it up with my carbonator cap.
Is club soda spritzy and highly carbed like soda (30 psi) or is it more like beer at 12 psi? I can quick carb it, but I have no idea how carbed up it's supposed to be!
Help!