leommarisio
Active Member
- Joined
- Jun 29, 2016
- Messages
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Hi everyone, this is my 1st post in this forum and I want to tell all of yoi that I'm not an English speaker so I'm sorry por my mistakes.
Well, I'm brewing a mead with peaches and it reminds me to fresco cooler which is a cheap "wine" here in my country. So I want to water down this mead with some tea or infusion. The trouble comes with the avb thing...How can I know the avb from a diluted drink?
Greatings for Chile🇨🇱
Well, I'm brewing a mead with peaches and it reminds me to fresco cooler which is a cheap "wine" here in my country. So I want to water down this mead with some tea or infusion. The trouble comes with the avb thing...How can I know the avb from a diluted drink?
Greatings for Chile🇨🇱