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Montreau

New Member
Joined
Aug 31, 2016
Messages
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Location
Phoenix
Greetings All.
Been making 1gallon batches from recipes for a few years now. Just recently strengthened my interests and bought equipment to move up to 3gal batches using all grain setup with igloo coolers. Reading some of these threads is both fascinating and motivating. Many impressive posts.
 
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