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Hard Seltzer water profile

Yakima 728
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metalhophead

New Member
Joined
Oct 14, 2011
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Falls Church
Hey everyone. I am trying to brew my second batch of Hard Seltzer. I am trying to perfect the water chemistry and I can not find a finite answer as to what to add. I'm brewing 5 gallon batches. Do I add gypsum? Citric Acid?
baking soda? There has to be an exact answer somewhere.

Fred
 

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