hopkincr
Well-Known Member
So I just came into some hops from a neighbor (Hallertau, Willamette, EKG and Hersbruker). I have ~2 oz of Hersbruker and a least 8 oz of the rest and looking for some recipe ideas. The first two that I'll be brewing will be an MO/EKG SMaSH and then another Wheat with the Hallertau (already brewed two of these this spring). I've searched the internets for some recipes already and have a few ideas, but was wondering if anyone have a favorite? Octoberfest? ESB? I usually brew 3.5 gallon batches so these hops will last a while. Thanks, in advance, for the suggestions.