Waynep005
Well-Known Member
A question for those of you who buy your grain in large amounts what do you use to store it in?
They seal better and are easier to get on an off.>>5 gallon buckets with Gamma Seal lids!
Why Gamma seal lids, as opposed to the regular lid with a rubber seal (at Home Depot)?
The regular Homer lid and the one on my fermenting bucket also are a PITA to get on and off. The Gamma Seal is a screw on/off - very easy!>>5 gallon buckets with Gamma Seal lids!
Why Gamma seal lids, as opposed to the regular lid with a rubber seal (at Home Depot)?
This. Lowe's, in particular.I use food grade white plastic buckets from the paint department. Their 5 gallon bucket holds just under 25 lbs and costs less than $4 with a lid.
Orange Homer bucket with gamma lid = $11 and works beautifully!! I use this for 25 lbs or less, then I use the Vittles Vaults from Costco (seasonal for $26) for larger amounts of base grain.kh54s10 said:5 gallon buckets with Gamma Seal lids! :rockin:
50 gallons of soy sauce...yikesSushi resturants go through a ton of soy sauce and end up recycling the buckets. I got 10 buckets free from my local sushi place.
Something is fishy about thatI got 10 buckets free from my local sushi place