Long story short, I made a carbon filter to smooth out my apple jack. Well, seems I forgot to pre-rinse it first so now my jack has a greenish hue from the carbon particles. Has anyone ever tried flavored Jello to clarify? I font mind the flavoring in the jack because quite frankly, it has not a lot of flavor on it's own. Really just tastes like a really good vodka.
P.S. ......Let's not turn this into a law discussion
P.S. ......Let's not turn this into a law discussion
