DodginBUIs
Well-Known Member
so i brewed a coffee oatmeal stout and im not a big fan of it. i really think it could benefit from some aging, but i only have one keg and tap for now and i dont want it taking up my keg so im thinking about trying to "fix" the beer by adding something, perhaps chocolate in some form?? gonna have a few and think about the flavors that might help. my question is, has anyone ever added any ingredients after tasting a beer they didnt like? Im using a sanke keg and my plan is to pull the tube and dump something in, let it sit for a while, and give it another shot. any recommendations? thanx.