feenaughty
Active Member
Soo I did a midwest kit "liberty cream ale" all grain that I brewed on superbowl Sunday.I bottled it on march 8 .I got together with some family so I iced down two 22 bottles.yes I knew it was green but my cousin and uncle got me in home brewing and i wanted to try it.wow still not fully carbed yet and every one that tasted it realy liked it.3 more weeks sould be real real good.thank all you guys for your help
