middlebrow
yr mouth is 4 eating tinfish & not talking IPA's
- Joined
- Apr 3, 2014
- Messages
- 2,324
- Reaction score
- 10,820
i have to imagine a perfectly paired coffee with sucaba would be simply the most perfect beer ever created.
If we're dreaming... can we also get perfect coffee pairings for Fremont Batch 1000/2000 and Rev VSOJ?i have to imagine a perfectly paired coffee with sucaba would be simply the most perfect beer ever created.
Beer Temple's taplist is so ******* weird in the best possible way. Nothing like having an Arabier on draft while a giant jug of Frederiksdal cherry wine stares into your soul.
Indeed, it is not a bad replacement at all.Posted in the random beer thoughts thread, but haven't you folks tried the Bourbon County Barleywine randalls / infusions with coffee at FOBAB or other festivals before?
It's always been extremely delicious, and while I wish Bourbon County Coffee (OG) was going to be around this year, this isn't a bad replacement at all.
http://www.chicagotribune.com/dining/ct-food-bourbon-county-2018-actual-lineup-20180808-story.html
Looks like no coffee bcbs this year![]()
Posted in the random beer thoughts thread, but haven't you folks tried the Bourbon County Barleywine randalls / infusions with coffee at FOBAB or other festivals before?
It's always been extremely delicious, and while I wish Bourbon County Coffee (OG) was going to be around this year, this isn't a bad replacement at all.
The BCBS Article said:Early reports about this year’s Bourbon County beers lineup, based on federally-approved beer labels this summer, apparently included a few red herrings, including stouts made to resemble Neapolitan ice cream and horchata.
Coffee Barleywine was one of the highlights of the last good FoBAB down in Bridgeport. I'm in.[/QUOTE
RIP third-use barrels.thats also when their barleywine was a lot better
we dont need bcbcs when we have cafe deth
im certainly no marketing wiz but why release fake labels that would make modern beer nerds super pumped and then go psyche...its just a rebrew of some old ones you liked and had before.
EDIT - better joke...this is literally the physical embodiment of “anyways, heres wonderwall"
Fair point, cafe deth blew bcbcs out of the water last year.
I'd expect better production flow out of AB.they added the cold brew to the wrong beer.
Fair point, cafe deth blew bcbcs out of the water last year.
I don't think my allotment lasted 4 months...For about four months...
Looks like we got our Chicago taproom from FFF:
Looks like we got our Chicago taproom from FFF:
Looks like we got our Chicago taproom from FFF:
im certainly no marketing wiz but why release fake labels that would make modern beer nerds super pumped and then go psyche...its just a rebrew of some old ones you liked and had before.
EDIT - better joke...this is literally the physical embodiment of “anyways, heres wonderwall"
Do beer people actually go to these pop-ups? I mean, besides Natty wine boi thetomG ?
Hobo stouts and Railyard-style IPAs.Just wait till the Transient pop up (which makes much more sense than any of these by definition). We are gonna have a couple trash cans on fire and you’ll all drink beer out of used cans of beans. You’re gonna hate it.
Do beer people actually go to these pop-ups? I mean, besides Natty wine boi thetomG ?
Yes and they are always fun. Whoever thought of turning that space into a popup is a wizard. It always does well and was empty all the time when it was the surf bar.