Cascade Imperial IPA

[jmm20010]

I just put this one yesterday.

7 lbs Pilsner(light) Malt extract
1 lb American Pale 2-Row malt
4oz Cascade pellets (bittering)
4oz Cascade pellets(aroma)
4oz Cascade whole(dry-hop)
Wyeast 1056

Ill be fermenting for 28 days and then bottling and conditioning for 3 weeks.

 

[tcory77]

And...............how did this turn out?