Carbonating after chilled?

[tutoringsolutions]

I brewed my first batch of kombucha - no flavors added yet. but I had to leave on a trip out of town for the week so I put it in the fridge as to not get too funky and over fermented. is it possible to take it out of the fridge, add sweetener/flavors and carbonate it? not sure it will be as good without the bubbles. thanks!

 

[Jasii]

Normally we add flavours/sweeten it after the first stage of fermentation. The tea is then left to ferment further and imbibe the added flavours. In your case you have to check if it has not over fermented already. If not go ahead and add your flavours.