Now that’s a slice of onion!
Burger & Beer Thread!
- Thread starter Airborneguy
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The wife and I have a date night this Saturday. Maybe I’ll go back. The beer is fantastic, pizza too. But the burger… meh.
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A beast of a burger at an awesome German spot with a Celebrator.
Kickass
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Ok, that one, I’m jealous of! I was starting to lose a little faith in you @Airborneguy.
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I’m comfortable slumming and high class.
This burger has previously topped my list but today was a little short of the best I’ve had.
I have to start hitting up my old spots again so you guys can see some banging burgers. Hopefully our Meat Ups will get going again soon.
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Ok, I know this looks bad but bear with me!
First off, my English Dark Mild that will definitely become part of the rotation.
Now, the burger…
I started with a mix of venison and beef seasoned with my buddy’s secret truffle-based burger spices. Next comes sautéed red onions, bacon, and Sweet Baby Ray’s mixed with Arby’s Horsey Sauce. The coup de grace is the bun: two homemade cheese and egg waffles. I love making them for buns. Mmmm!
Enjoy your weekends. Tomorrow is burger night at a new pub that just popped up near our house.
First off, my English Dark Mild that will definitely become part of the rotation.
Now, the burger…
I started with a mix of venison and beef seasoned with my buddy’s secret truffle-based burger spices. Next comes sautéed red onions, bacon, and Sweet Baby Ray’s mixed with Arby’s Horsey Sauce. The coup de grace is the bun: two homemade cheese and egg waffles. I love making them for buns. Mmmm!
Enjoy your weekends. Tomorrow is burger night at a new pub that just popped up near our house.
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It's time to play "Find The Burger" 
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I’m a terrible photographer. And ironically, my friend’s date sitting across from me is a pro-photographer. LolIt's time to play "Find The Burger"
Nothing to write home about, but having a late lunch in the car this ff bacon cheeseburger hit the spot. A rauchbier would have been nice, but driving.
Late lunch/early supper. Local beef, Swiss and pickles, Kaiser bun. HB Cold Smoke.
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Butcher Box Burger with homemade pickled onions and burger sauce and the latest German Pils which pictured is the first pull!
Burger, chips, beer. HB Cali Common.
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Man I'm itching for a burger! I'm trying to hold out for Saturday as I have a lot going on this week and I want to enjoy it. I may smoke some wagyu burgers that have been in my freezer since our last big summer burger meat up.
Burger, tots, and Mexican Lager.
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Wow! This thing is a beast! Maple Mushroom Aioli burger from a joint called Hearthly about 15 min from me. I ran home with it to pair it with my Atonement Brown Porter.
Forgot to snap a pic today. We took the doggo to a brewery and I was worried too much about managing him to take a picture.
Anyway, it was Green Cheek here in Costa Mesa, CA. They have smash burgers and I paired it with two different IPAs.
Good times.
Anyway, it was Green Cheek here in Costa Mesa, CA. They have smash burgers and I paired it with two different IPAs.
Good times.
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One more Habit Burger for the weekend before I start marathon training. 
I went to a local place called Go Burger had a single with sautéed mushrooms and onions with Swiss and ketchup with few fries from hub’s meal and iced tea. I forgot about snapping a picture, but the beef was a perfectly cooked medium as I ordered.
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Those onion rings look sick! What’s the batter?
Credit to @NSMikeD , who posted the recipe here:
https://www.homebrewtalk.com/threads/tater-tots-v-onion-rings.723699/post-10204743
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My favorite fast food burger: the Wendy’s Pretzel Bacon Pub!
Local beef on a potato bun with Swiss, pickles, mustard and ketchup, with hand cut fries and HB Vienna/Mosaic SMaSH.
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Turkey burgers on everything buns with horseradish cheddar cheese, homemade burger sauce, pickles, and my white stout!
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Found a place called Choppers Burger Bar on Long Island for dinner after my daughter’s gymnastics competition.
The Chief, with sweet potato fries and a Lagunitas IPA.
https://choppersburgerbar.com/
The Chief, with sweet potato fries and a Lagunitas IPA.
https://choppersburgerbar.com/
Portobello "burgers" with caramelized red onion and provolone. Topped with spinach. Served on a brioche bun toasted with butter and with mayo/mustard spread. Paired with roasted sweet potatoes with onion and garlic.
My rule is that I never replace meat with fake meat. So to me, a portobello burger isn't about avoiding meat. It's about making a delicious grilled portobello sandwich and embracing portobello for what it is, not trying to pretend like it's a burger substitute.
Beer was an IPA from Protector brewing company.
And it was delicious.
My rule is that I never replace meat with fake meat. So to me, a portobello burger isn't about avoiding meat. It's about making a delicious grilled portobello sandwich and embracing portobello for what it is, not trying to pretend like it's a burger substitute.
Beer was an IPA from Protector brewing company.
And it was delicious.
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I feel the same as you about fake meat. Though I wouldn’t choose a straight up mushroom burger, it’s real food!
Please share the name of this place. There is a serious shortage of German restaurants in NJ. I would love to check this place out.
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This is where the burger came from. It’s an awesome restaurant!Please share the name of this place. There is a serious shortage of German restaurants in NJ. I would love to check this place out.
Nurnberger Bierhaus
(718) 816-7461
https://maps.app.goo.gl/1YGdrDFFDzgLhNGQ7?g_st=ic
There’s another which has been my favorite bar since I got back home from the Army, but the food is hit or miss. I have one beer here almost every Tuesday while my daughter warms up at gymnastics:
Killmeyer's
(718) 984-1202
https://maps.app.goo.gl/bbJtZrpPTKWbFZrr8?g_st=ic
I've been to Killmeyer's but haven't checked out Nurnberger Bierhaus yet. I'll make it a priority, LOL. I really miss the Hofbrauhaus in Atlantic Highlands, but recently discovered the Deutscher Club of Clark. While it's a private club, they host public events. Their Oktoberfest was a great time. THANKS!
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Wasn’t (isn’t?) there a big bierhaus in Hoboken?
I think so but I never got there. Seemed to be a hangout for college kids and such. Not really my vibe. Asbury Park has one too but again it seems too trendy and expensive. Nurnberger's looks like a great hangout though. I'll definitely be getting there soon.
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A nice fat Bacon King on the road.
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My chef best friend came over today. Still no occasion for real plates!
Wagyu burgers on brioche buns with American cheese… then…
Homemade pickles that my wife baked in cheddar cheese.
Homemade burger sauce.
French onioned sauteed onions.
Onion ring.
9.5!
Oh and Amarillo Rye Ale.
Wagyu burgers on brioche buns with American cheese… then…
Homemade pickles that my wife baked in cheddar cheese.
Homemade burger sauce.
French onioned sauteed onions.
Onion ring.
9.5!
Oh and Amarillo Rye Ale.
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Wagyu beef on a Kaiser bun with pickles, onions, Swiss, and condiments. Kettlehouse IPA.
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I was telling my wife earlier that I am craving a burger. I haven’t had one since my last post.
4/11 is our first Meat Up in awhile. I’ll be sure to post that.
4/11 is our first Meat Up in awhile. I’ll be sure to post that.
Ok, so no bear in the picture. But it was lamb burger with lettuce, caramelized onions, and homemade tzatziki on a buttered and toasted roll.
Served with lemon potatoes.
And a nice bottle of Chronic Cellars Love Machine, a nice GSM from Paso Robles.
Served with lemon potatoes.
And a nice bottle of Chronic Cellars Love Machine, a nice GSM from Paso Robles.
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