carlk47
Well-Known Member
With the first batch of beer that I am bottling this weekend, I've decided that my kitchen pantry is the best place to store the bottles while they condition(should stay near 68-70 degrees). My only concern is if a bottle bursts that it will make a mess(this is our food pantry).
I plan to store the bottles in my old Sam Adams 12 pack boxes but was wondering if I should do anything further to protect the pantry such as putting the cases in plastic totes or something similar..
Just curious if you guys have any suggestions for bottle storage?
I plan to store the bottles in my old Sam Adams 12 pack boxes but was wondering if I should do anything further to protect the pantry such as putting the cases in plastic totes or something similar..
Just curious if you guys have any suggestions for bottle storage?