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Brew Method: All Grain
Style Name: No Profile Selected
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Boil Size: 6.5 gallons
Boil Gravity: 1.066
Efficiency: 75% (brew house)
STATS:
Original Gravity: 1.086
Final Gravity: 1.016
ABV (standard): 9.18%
IBU (tinseth): 90.89
SRM (morey): 27.75
FERMENTABLES:
11.5 lb - American - Pale 2-Row (75.4%)
1.5 lb - United Kingdom - Coffee Malt (9.8%)
1 lb - American - Caramel / Crystal 80L (6.6%)
0.5 lb - German - CaraMunich III (3.3%)
0.75 lb - Corn Sugar - Dextrose (4.9%)
HOPS:
1 oz - Simcoe, Type: Pellet, AA: 12.7, Use: Boil for 60 min, IBU: 41.65
1 oz - Chinook, Type: Pellet, AA: 13, Use: Boil for 30 min, IBU: 32.77
1 oz - Centennial, Type: Pellet, AA: 10, Use: Boil for 10 min, IBU: 11.89
1 oz - Cascade, Type: Pellet, AA: 7, Use: Boil for 5 min, IBU: 4.58
1 oz - Centennial, Type: Pellet, AA: 10, Use: Boil for 0 min
1 oz - Cascade, Type: Leaf/Whole, AA: 7, Use: Dry Hop for 14 days
OTHER INGREDIENTS:
1 oz - Oak cubes for 14 days
YEAST:
Safale - American Ale Yeast US-05
Brew Method: All Grain
Style Name: No Profile Selected
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Boil Size: 6.5 gallons
Boil Gravity: 1.066
Efficiency: 75% (brew house)
STATS:
Original Gravity: 1.086
Final Gravity: 1.016
ABV (standard): 9.18%
IBU (tinseth): 90.89
SRM (morey): 27.75
FERMENTABLES:
11.5 lb - American - Pale 2-Row (75.4%)
1.5 lb - United Kingdom - Coffee Malt (9.8%)
1 lb - American - Caramel / Crystal 80L (6.6%)
0.5 lb - German - CaraMunich III (3.3%)
0.75 lb - Corn Sugar - Dextrose (4.9%)
HOPS:
1 oz - Simcoe, Type: Pellet, AA: 12.7, Use: Boil for 60 min, IBU: 41.65
1 oz - Chinook, Type: Pellet, AA: 13, Use: Boil for 30 min, IBU: 32.77
1 oz - Centennial, Type: Pellet, AA: 10, Use: Boil for 10 min, IBU: 11.89
1 oz - Cascade, Type: Pellet, AA: 7, Use: Boil for 5 min, IBU: 4.58
1 oz - Centennial, Type: Pellet, AA: 10, Use: Boil for 0 min
1 oz - Cascade, Type: Leaf/Whole, AA: 7, Use: Dry Hop for 14 days
OTHER INGREDIENTS:
1 oz - Oak cubes for 14 days
YEAST:
Safale - American Ale Yeast US-05