Silver_Is_Money
Larry Sayre, Developer of 'Mash Made Easy'
Please share your thoughts on hopping an American IPA to about 75 IBU's? Targeting SRM = 9, and ABV = 7% to 7.25%. Shooting for 5.5 to 5.75 gallons in the fermenter. Need hop ideas.
PS: I was giving Millennium pellets consideration as the bittering hop. Would this be a good choice? Is it even generally available?
PS: I was giving Millennium pellets consideration as the bittering hop. Would this be a good choice? Is it even generally available?