Hello all-
So I brewed JZ's Evil Twin on 7/24. On 8/3 I added hops for dry hopping into the primary. First time dry hopping in primary. I had gotten two days of the same gravity reading before I did this. On 8/8 I cold crashed at 38 degrees for three days. First time cold crashing as well. Racked to bottling bucket and let sit for one day at room temperature, then bottled. I used Copper bottling drops. To date this beer has still not carbed. I split this three ways with buddies at bottling time and none of us have had a carbed beer. What could be the problem here? Cold crashing and dry hopping in primary are both new to me but from what I read on the forum I seem to have followed what you all are doing. Any insight would be appreciated. Thanks in advance.
OG 1.076-over shot, I know.
FG 1.015
AG batch
fermented in a chest freezer.
So I brewed JZ's Evil Twin on 7/24. On 8/3 I added hops for dry hopping into the primary. First time dry hopping in primary. I had gotten two days of the same gravity reading before I did this. On 8/8 I cold crashed at 38 degrees for three days. First time cold crashing as well. Racked to bottling bucket and let sit for one day at room temperature, then bottled. I used Copper bottling drops. To date this beer has still not carbed. I split this three ways with buddies at bottling time and none of us have had a carbed beer. What could be the problem here? Cold crashing and dry hopping in primary are both new to me but from what I read on the forum I seem to have followed what you all are doing. Any insight would be appreciated. Thanks in advance.
OG 1.076-over shot, I know.
FG 1.015
AG batch
fermented in a chest freezer.