Search results

CornyKegs 728
Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

Help Support Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum:

This site may earn a commission from merchant affiliate links, including eBay, Amazon, and others.
  1. A

    New post a picture of your pint

    Bohemian Pilsner. 4.4%
  2. A

    Help me with finaly making a Granville Island winter ale Clone , any help is good.

    Ok. It's 2022. Any update? Lol. Love this beer, still. I'm looking for a conclusive recipe. I might have to just piece one together with all the info above.
  3. A

    Need an Alexander Keith's IPA Clone Recipe (guilty pleasure)

    https://www.homebrewtalk.com/threads/alexander-keiths-ipa-clone.4330/
  4. A

    Alexander Keith's IPA Clone

    15- 8 year old thread, but I'll kick this can. I like a nice modern happy IPA like anyone. But as memory serves, IPA (India Pale Ale) was derived well over 100 years ago, and got its name because the Brits, who traded barrelled pale ales to India, and it had to be heavily bittered to withstand...
  5. A

    Inkbird ITC-106VH pid anyone using?

    Did you ever get this dialed in? I am having the same issues using it for a RIMS.
  6. A

    Guinness Hop House 13 Lager

    So getting any Irish ingredient in Canada looks next to impossible, so I will attempt to build my recipe with local supply, and adjust my water to emulate St James water, then go from there. Munich and UK two row are available here, so lets start with that. Any suggestions for a grain bill? Id...
  7. A

    Guinness Hop House 13 Lager

    Lets crank this thread up. So I'm looking to create, collaborate or steal a recipe to pull this together. After some short research, I have this to offer. Knowns: - They use the St James water profile - They Use Galaxy(AUS), Topaz(AUS) and Mosaic(USA), double hopped. - They use Guinness yeast...
  8. A

    Motorized Monster Mill Build

    Is this the motor off Ali Express?
  9. A

    Samuel Smiths Organic Chocolate stout clone request

    @thunderax Apologies for the delayed response. Haven't been on this forum for a while. Attached is the info from Weyermann on the Abbey. I came across it completely by accident as I was given about 50lbs from a brewery that was getting rid of unused malt. I haven't used it on anything other than...
  10. A

    Ss brew bucket mod

    Any updates on this thread? I'm looking into a similar mod.
  11. A

    Homemade PBW Recipe

    Update for Canadians. 7th Gen is available at Nature's Emporium. I'll assume it would also be available at other Naturo/Organic grocery stores as well.
  12. A

    Canadian Roll Call!!

    Hello and Welcome. One of my favorite beers is Okanogan Pale Ale.
  13. A

    Canadian Roll Call!!

    Welcome!
  14. A

    Mash Tun Temperature Control

    I have been using this calculator for about 2 years using a 10 gal rubber maid orange water cooler. I brew 10 gal batches, and use a 5 gal cooler for 5 gal batches. Works perfectly: http://www.brewheads.com/strike.php Make sure all your inputs are exact, including grain temp. If your brew room...
  15. A

    Samuel Smiths Organic Chocolate stout clone request

    I was trying to keep it simple as a starting point. As well as trying to keep as many malts with UK origin. I think as a second try, I might add more Abbey, and/or up the mash temp to 54. Definitely going to add more Chocolate extract at kegging. I'm very open to suggestions of what to add or...
  16. A

    Samuel Smiths Organic Chocolate stout clone request

    Sorry for the late reply. Been crazy busy with work and family, plus had to squeeze in another brew yesterday. 5gal 6lbs Pale Golden Promise 12oz Caremel/Crystal 150 8oz Abbey 8oz Chocolate 8oz Organic Dememera Sugar Mashed at 152 for 60 fly sparge. 1 oz Fuggle at 60, 1/2oz EKG at 50...
  17. A

    Samuel Smiths Organic Chocolate stout clone request

    It's in the can! Smells awesome, chocolatey goodness.
  18. A

    Homemade PBW Recipe

    Canadian Tire
  19. A

    Samuel Smiths Organic Chocolate stout clone request

    Done. Waiting for an empty keg and on to chocolate extract addition and carbing. I'm very happy with the color, the taste is not as sweet as I had hoped, but very typical stout profile, although a tad drier than anticipated. Will see after carbed and cold if the taste is different. It will sit...
  20. A

    Samuel Smiths Organic Chocolate stout clone request

    Pre ferm taste was pretty good, a little bitter, a little coffee and a boat load of sweet. Will see how it tastes after fermentation. I'm going to let this one sit for a bit longer than I usually do though. Will post again in about 2 weeks.
Back
Top