Recent content by BreckBastion

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  1. BreckBastion

    (Almost) all Vienna IPA?

    Figured I would just help you pad your post count with unhelpful information. Bunch of EACs from the few people on here that actually know what's up. Kind of the reason I quit coming to this site. Thanks for the "help" guys. You wanna ***** about people not using search and then when they do...
  2. BreckBastion

    (Almost) all Vienna IPA?

    I'm looking to do something like(7 gal): 9lb Pils 9lb Vienna 1lb Victory 1lb Munich 90 min Magnum 10 min cascade 5 min columbus 0 min amarillo 1 oz of each for dry hop US-05 mash at 150 I'm not finding anyone who has done anything like this. the reason for the Pils is that I...
  3. BreckBastion

    (Almost) all Vienna IPA?

    so what is the verdict on this vienna/centennial smash?
  4. BreckBastion

    IPA Advice

    I second both comments of moving the 45 and 30 min additions bringing those to the 10 and 5 min mark or so or even 5 and 2 min. Using sugar to help dry it out a little more if you want more alc content. That's a personal taste of mine though. Adding another lb or 2 of DME isn't going to...
  5. BreckBastion

    American Barleywine Critique?

    I think the recipe is fine. I would ditch that 45 min hop addition and put it at 5 min or less and add some dry hops. I usually mash my BWs on the low end. 148-150 area.
  6. BreckBastion

    What to brew from Stuttgart, Germany?

    I moved to WA from SOCAL and the day we arrived our hostess served us enchiladas. I thought it was funny and ironic. So yea, I agree with making him something different. I would try something with a medium bitterness but lots of hop flavor/aroma since he's probably not used to heavy...
  7. BreckBastion

    Stone Vertical Epic is gross...

    I hope they don't suck. I have a 6 pack of bombers at home waiting for me. I also have a 6 DBs
  8. BreckBastion

    Heartbreak

    That blows when you are that patient and something like this happens.
  9. BreckBastion

    WLP810 at temps above 65F?

    Damn. that last post was from 2007.
  10. BreckBastion

    Hydrometers

    Yep. you're supposed to make sure all your tools were calibrated properly.
  11. BreckBastion

    180 minute IPA

    I think the best advice here is to spend some time reading this forum and maybe a book on brewing before just trying to make a high ABV beer.
  12. BreckBastion

    The Double Parti-gyle

    I'd be interested to see the tasting notes between the 3 batches as well. I'd also be interested in what the 3rd runnings FG is. what were your mash temps?
  13. BreckBastion

    Messed Up Mash Temp!!!

    It'll be alright. What temps for what amounts of time did you hit?
  14. BreckBastion

    All my beers have....

    OK. well 1/2" tubing. I think you should just get yourself some smaller stuff to rack with. If that's not your problem, then go back to it. I bet it is though.
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