OK, I'm a new guy around here and I keep seeing references to a technique called SMASH. Could somebody fill me in?
Mod edit: Just in case people search for SMaSH and this comes up.
Single Malt and Single Hop
An all grain recipe to enable the flavours of single malts and single hops to be tasted.
The recipe simply uses on variety of grain and one variety of hops.
Mod edit: Just in case people search for SMaSH and this comes up.
Single Malt and Single Hop
An all grain recipe to enable the flavours of single malts and single hops to be tasted.
The recipe simply uses on variety of grain and one variety of hops.