IPANY
Member
Hey, my question is:
As a brand new brewer trying to consider every aspect, does anyone have any suggestions as to where/how I should store the fermenting wort without leaving it in my house (potential for angering wife)?
I am dont want my temperatures to be all over the place.
Im looking for any and all ideas. I have a separate basement that is warmer at the top of the stairs than the bottom. I also have a garage to work with.
As a brand new brewer trying to consider every aspect, does anyone have any suggestions as to where/how I should store the fermenting wort without leaving it in my house (potential for angering wife)?
I am dont want my temperatures to be all over the place.
Im looking for any and all ideas. I have a separate basement that is warmer at the top of the stairs than the bottom. I also have a garage to work with.