So, my second ever batch is in the secondary. (can of Munton Brown ale LME/ bag of Munton amber DME mix) I tasted it at the time of the switch over and its already better than the first bacth is NOW, after ageing about 6 weeks. I definitely had some temp issues the first time. But.... The brown ale is, well, a little boring. I mean, I know its not done yet and I know it's flat, but still, it needs a little something on the front end. It's all smooth goodness and after taste at this point. I'd love to do this style again and add some hops for a little extra soemthing. Any suggestions?