Made Chicken Chili last night. Made it more like a stew/chili than soup. It was good with chips!
Sweat onions in butter (I actually sautéed them this time)
Fry some bacon strips in a pan. Set aside.
Slice Chicken breast to half-thickness and fry in the pan. When cooked through, pull to the side.
Add a couple of TBSP flour and 1 packet chicken chili seasoning and stir.
To the onion mixture add 2 cans white bean (northern beans), 1 can black beans, 1 can sweet corn, and 1 can Rotella diced tomatoes with chilis. stir well
Add just enough water to get the consistency you want.
Slice each piece of chicken once or twice and shred. Chop bacon.
Add chicken and bacon to pot and stir.
Sweat onions in butter (I actually sautéed them this time)
Fry some bacon strips in a pan. Set aside.
Slice Chicken breast to half-thickness and fry in the pan. When cooked through, pull to the side.
Add a couple of TBSP flour and 1 packet chicken chili seasoning and stir.
To the onion mixture add 2 cans white bean (northern beans), 1 can black beans, 1 can sweet corn, and 1 can Rotella diced tomatoes with chilis. stir well
Add just enough water to get the consistency you want.
Slice each piece of chicken once or twice and shred. Chop bacon.
Add chicken and bacon to pot and stir.