Blacksmith1
Captain Cheap
I think I've learned more science on this site than I ever did in school....
My standard protocol now (when it can’t go in a barrel) is as follows per gallon:
1. Standard Meads: 3 Xoaker Med+ American Oak and 3 ml Toasted Oak Liquid Tannin - Vanilla aging for 2-3 months.
2. Melomel: Same as above, but add 3 ml Toasted Oak Liquid Tannin - Fruit Enhancer
Depending on the mead, I may change things a bit. Above is a good starting point. You can always add a bit less and add more later if needed.
Curious if you've determined for your barrel use -- diminishing effectiveness timing? ie) say your first use to get full effects is 6months --- how long to get that same effectiveness on 2nd use, 3rd use etc until it reaches a neutral state.
Cheers!
I’m on month 2 for my first attempt at oaking, following the instructions you outlined above. I might have to pull a sample in a day or so to check how it’s progressing, and see if I want to wait another month.
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