eryk4381
Well-Known Member
Its been almost a month and for some reason I cannot get this beer finished so I can lager it. I started at about 1.058 and made a starter which calculated at about 700 billion cells (should suffice yes... ) but I cant get it down any further than about 1.028. That seems real high to me???? I tried bumping it up to about 68 degrees (the high end of the fermentation for this yeast) to wake those guys up but im getting nothing. Any thoughts?
I'm using Wyeast 2124 Bohemian Lager
NOTE: I did try a new thing with this one and that is the airlock is those new silicone waterless caps. Not sure if that would even be a problem.
https://www.morebeer.com/products/carboy-bung-silicone-breathable.html
I'm using Wyeast 2124 Bohemian Lager
NOTE: I did try a new thing with this one and that is the airlock is those new silicone waterless caps. Not sure if that would even be a problem.
https://www.morebeer.com/products/carboy-bung-silicone-breathable.html