since i am getting into brewing a little late in the grande scheme of things, it seems the once copious amounts of corny kegs are now starting to become more scarce, and therefore more expensive...
sanke kegs on the other hand can be had more readily...
so i guess what im asking is, other than the fact that cornys used to be plentiful, why not just use sankes? also, i am posting to see what some of you HBT'ers have done for sanke kegerators, if at all...
sanke kegs on the other hand can be had more readily...
so i guess what im asking is, other than the fact that cornys used to be plentiful, why not just use sankes? also, i am posting to see what some of you HBT'ers have done for sanke kegerators, if at all...