supermoth
Well-Known Member
Last night while going over my brewing expenses, I proudly declared, "That last batch was only $15! Of course, that doesn't include any of the brewing equipme..." And I swallowed that last sentence.
When I make a meal, I don't figure the cost of the equipment into the meal. Example: "That pasta was only $20! Oh, but the chef's knife was $100 and the frying pan was $50" and so on. I don't amortize the cost of my Cuisinart over fifty batches of salsa. So I've just decided that my brewing equipment doesn't bring my $2 six-pack back up to $10. Of course, my brewing setup is still pretty modest.
On a distantly related note, I think that the brewing supply websites should get on board with wedding registries.
When I make a meal, I don't figure the cost of the equipment into the meal. Example: "That pasta was only $20! Oh, but the chef's knife was $100 and the frying pan was $50" and so on. I don't amortize the cost of my Cuisinart over fifty batches of salsa. So I've just decided that my brewing equipment doesn't bring my $2 six-pack back up to $10. Of course, my brewing setup is still pretty modest.
On a distantly related note, I think that the brewing supply websites should get on board with wedding registries.