LeverTime
Well-Known Member
I've done a few 1 - 2.5 gallon AG batches on my stove, but I finally got a propane burner so that I can do full size AG batches. My question is: does anyone else use their burner on a deck? My (wooden) roof deck would be the most convenient place to do it, since there are far fewer bugs, plus it's right by the door leading to the kitchen. I am concerned this might be a fire hazard though.
I (and many of my neighbors) have charcoal grills on our decks, and I am not sure if that is more or less dangerous than a propane burner.
I (and many of my neighbors) have charcoal grills on our decks, and I am not sure if that is more or less dangerous than a propane burner.