Barley-Davidson
Well-Known Member
Hey everyone - greetings from sunny New Jersey.
I'm a new brewer and I've gotten lots and lots of great info from this forum, and I've managed to get five 5 gal. batches boiled and fermenting/clearing/bottle conditioning, and even one that I'm drinking.
Thanks to everyone for being so generous with your knowledge and experience.
:rockin:
I'm a new brewer and I've gotten lots and lots of great info from this forum, and I've managed to get five 5 gal. batches boiled and fermenting/clearing/bottle conditioning, and even one that I'm drinking.
Thanks to everyone for being so generous with your knowledge and experience.
:rockin: