- Joined
- Aug 1, 2008
- Messages
- 30
- Reaction score
- 1
Hi Everybody,
Somehow I missed introducing myself when I started coming here years ago, sorry about that.
What can I say? I've been doing extract and specialty grain brewing for a few years now along with a few ciders, apfelwein, and my first wine. I'm just planning my first all grain system. I'm targeting a setup that will allow me to do 10 gallon batches of whatever I like (20 gallon pots). At some point I would like to transition to an electric system but I'll have to be a bit patient with that.
I'll be moving with my wife to Kinsale, Ireland at the end of April for a work assignment she has there. During that time I hope to get some serious brewing practice in and I may take some classes at the Siebel Institute.
You guys have helped me out quite a bit with troubleshooting and explaining some concepts that have had me stuck so thanks!
If anyone knows the brewing scene in Ireland I would love to hear from you!
Cheers,
Jon
Somehow I missed introducing myself when I started coming here years ago, sorry about that.
What can I say? I've been doing extract and specialty grain brewing for a few years now along with a few ciders, apfelwein, and my first wine. I'm just planning my first all grain system. I'm targeting a setup that will allow me to do 10 gallon batches of whatever I like (20 gallon pots). At some point I would like to transition to an electric system but I'll have to be a bit patient with that.
I'll be moving with my wife to Kinsale, Ireland at the end of April for a work assignment she has there. During that time I hope to get some serious brewing practice in and I may take some classes at the Siebel Institute.
You guys have helped me out quite a bit with troubleshooting and explaining some concepts that have had me stuck so thanks!
If anyone knows the brewing scene in Ireland I would love to hear from you!
Cheers,
Jon