John Sanderson
Member
Ok... I am a Newbie... and this is my very first thread.
My buddy and I are going to invest in equipment to make our first batch of beer. We talk about beer so often... Heck lets make some.... if anything to create more conversation.
Anyway.. We have looked everywhere and noticed that their is a lot of different types of equipment available. Buckets, PVS, Glass carboys, conicals, turkey friers, auto siphons. So.. If you could start over... What would you get as an initial investment. Both of us are thinking of investing $100 each in equipment and our first brew.
We both have a deep afinity to Bavarian beers. Trappist ales and Celebrator in particular. Also big fans of New belgium in CO.
Can you recomend a good dark (not stout) beer to begin with?
Help us start on the right foot. Give us your thoughts.
My buddy and I are going to invest in equipment to make our first batch of beer. We talk about beer so often... Heck lets make some.... if anything to create more conversation.
Anyway.. We have looked everywhere and noticed that their is a lot of different types of equipment available. Buckets, PVS, Glass carboys, conicals, turkey friers, auto siphons. So.. If you could start over... What would you get as an initial investment. Both of us are thinking of investing $100 each in equipment and our first brew.
We both have a deep afinity to Bavarian beers. Trappist ales and Celebrator in particular. Also big fans of New belgium in CO.
Can you recomend a good dark (not stout) beer to begin with?
Help us start on the right foot. Give us your thoughts.