TomDaniels
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- Joined
- Oct 28, 2012
- Messages
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I like thinking outside the box on my designs, and I think I've found a new location outside the box this time.
The idea is simple. Use a cheap electric hotplate (1100-1500W) under a mash tun with false bottom. Control the hot plate with a PID and recirculate continuously. I figure you could build up a simple stand around the hotplate to accept most of the weight of the tun
Upsides: Cheap and easy to service. No complicated RIMS tube to fool with.
Downsides: Not as efficient as a RIMS as some heat will be lost to the air.
I suppose one could end up with a pretty hot spot where the burner meets the tun's bottom, but I guess I'd just line it up with the dip tube so I was constantly pumping wort past it.
The idea is simple. Use a cheap electric hotplate (1100-1500W) under a mash tun with false bottom. Control the hot plate with a PID and recirculate continuously. I figure you could build up a simple stand around the hotplate to accept most of the weight of the tun
Upsides: Cheap and easy to service. No complicated RIMS tube to fool with.
Downsides: Not as efficient as a RIMS as some heat will be lost to the air.
I suppose one could end up with a pretty hot spot where the burner meets the tun's bottom, but I guess I'd just line it up with the dip tube so I was constantly pumping wort past it.