Mike Newman
Well-Known Member
- Joined
- Feb 14, 2018
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- 77
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This Saturday is my HBC big brew day and I reached out to Boulevard Brewing Company for their Tank 7 recipe (which they gave me) so that I may brew it. The recipe gives the hop estimations in IBU at flameout as 6.3 IBU (cascade) and 8.3 IBU (Amarillo). Can anyone help me with what this would calculate to for a 5 gallon batch? I have read the BYO article on hop whirlpool and how to calculate estimates from AA % but I am still unsure if my math is anywhere near right!