Hello from upstate NY

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Alsace

Active Member
Joined
Jan 3, 2011
Messages
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Location
Binghamton
Hello everyone,

Just wanted to introduce myself. I've been brewing for three or four years now, and I've learned probably 90% of what I know about brewing from this site. I don't know what I would have done without HBT! Everything from walking me through my first extract kit, to going all grain about a year ago, to building my keezer last month.

I brew late-nite after putting my 1 year old to bed at 7 and usually finish up at 12 or 1. It's a lot fun for me and has really helped bring some excitement my stay-at-home dad life.

I love American ale styles and Euro lager styles.

Here are my current brews:

On tap:

Dry Stout

Irish Red

Liberty Clone IPA


Dry hopping in secondary:

California Common

Primary:

Classic American Pilsner

Brewing tonight:

Blonde Ale


Cheers!
 
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