Mike Newman
Well-Known Member
- Joined
- Feb 14, 2018
- Messages
- 77
- Reaction score
- 15
I kegged a 5 gallon Pale Ale Thursday and started carbonating it Friday at noon. Tasted it last night and it was super muddy/hazy. I fudged up and didn’t cold crash in the secondary, before I transferred to my keg. It tastes great just doesn’t look the way I want it to. My question is... can I fix it? I have seen gelatin but wasn’t sure how that would work with the beer already carbonated? Are there any other things I can try?
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