bushizell
Well-Known Member
- Joined
- Feb 3, 2018
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Anyone made a hazy Red IPA or had one on draft somewhere? I've only read about 1 commercial example so far, and I couldn't find any info about the brewing process.
I had a batch 2 weeks ago that got contaminated and I never used the dry hop. I was considering using those hops in my new brew I did yesterday at 2 days post pitch and using the new dry hop 7 days post pitch. Does anyone have any experience with this hopping regimen with anything besides basic IPA malt builds?
I had a batch 2 weeks ago that got contaminated and I never used the dry hop. I was considering using those hops in my new brew I did yesterday at 2 days post pitch and using the new dry hop 7 days post pitch. Does anyone have any experience with this hopping regimen with anything besides basic IPA malt builds?