ElezEspana
Member
- Joined
- Jun 1, 2020
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Hello.
I am new to winemaking and have been following a kit to get me started (Wilko Sauviougn Blanc).
Everything has been going fine, but I have been following the instructions and it is saying that after 7 days of fermentation, I should add the stabiliser, however, the bubbler is still bubbling once every 3 seconds, so I am not sure if I need to give this more time or not?
Should I follow the instructions and continue to the next step? Or should I leave it until the bubbler slows down?
Thanks in advance.
I am new to winemaking and have been following a kit to get me started (Wilko Sauviougn Blanc).
Everything has been going fine, but I have been following the instructions and it is saying that after 7 days of fermentation, I should add the stabiliser, however, the bubbler is still bubbling once every 3 seconds, so I am not sure if I need to give this more time or not?
Should I follow the instructions and continue to the next step? Or should I leave it until the bubbler slows down?
Thanks in advance.