I have my a batch of finished beer in 3 Tap-A-Draft 1.5 Gallon mini kegs. I tapped the first one, and though it's drinkable, there are problems (not Tap-A-Draft related) with this particular brew (very long story involving buying adjunct grains from a new source and the grains not being crushed as I am used to, then over-compensating by adding too much additional grain, I ended up with a cloudy, dry, slightly tannic brew), I am considering adding some hops to the *finished* (primed with corn sugar, conditioned for a little more than three weeks now at room temp) Tap-a-Draft container to attempt to mask the flaws with hops.
Anyone ever try dry hopping a finished brew in Tap-a-Draft? Problems? Results?
Anyone ever try dry hopping a finished brew in Tap-a-Draft? Problems? Results?
