Does stainless retain flavor?

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nwbrewing32

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So I have a 5 gallon pot and my wife boiled eggs in it. Think it will retain any of that flavor, or could I use it for brewing??
 
It shouldn't, just make sure you give it a good clean with hot PBW and you'll be good to go.
 
I don't know why but this struck me as pretty funny. Maybe the first thought that went through my mind was egg flavored beer. Easter Bunny bock?

I believe you will be fine.
 
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I have use the same pot for lobster, chili, stews etc. I just wash well. I have never noticed any "flavor" getting into the beer.

Don't waste money on any fancy cleaners, just use dish soap and rinse well....
 
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